1. While working in the kitchen, one should wear short sleeves.
2. I should keep the handle of a pan turned away from the front of the stove.
3. The fork is placed on the left side of the plate.
4. The knife and spoon are to the right of the plate.
5. The glass is placed above the point of the knife.
6. The napkin is folded and placed to the left of the fork.
7. When I wash dishes, I should use hot soapy water.
8. The dishes should be rinsed in very hot water.
9. The dishes should be put in the cupboard to protect them from dust.
10. A clean kitchen helps keep me healthy.
No comments:
Post a Comment